Ingredients
- 3/4 c. heavy cream
- 1/4 c. plain whole milk yogurt with active cultures
Instructions
- Mix ingredients in air-tight container and seal container.
- Set container on counter in warm space for 12 hours or overnight.
- Move container to refrigerator and use when chilled.
Ingredients
- 2 pints cherry or grape tomatoes
- 2 Tbl. Worcestershire sauce
- 2 tsp. Tobasco sauce
- 1 c. water (optional)
Instructions
- Combine all ingredients in a blender. If serving with vodka, omit the water.
- Blend on high until smooth.
- Chill, serve, and enjoy.
